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4 July, 2022

Peach Salsa

Peach Salsa
Posted in : Uncategorized on by : David Fischer

Sweet and spicy Peach Salsa made with all fresh ingredients! Print Recipe Peach Salsa Prep Time 5 Minutes Servings Servings Ingredients 1 lb Roma Tomatoes4 peaches peeled and diced1/3 cup red onion diced2 jalapenos seeded and diced very small2 tbsp cilantro chopped fresh cilantro1 lime Juice of lime1 tsp Salt1 tsp pepper1 tsp cumin Prep
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27 October, 2020

Homemade Spaghetti with Meat Sauce

Homemade Spaghetti with Meat Sauce
Posted in : Uncategorized on by : David Fischer

Homemade spaghetti should be hearty and thick and filled with ground beef and veggies and the sweet and savory taste of tomatoes. That is exactly what you are getting with this dish. The stuff in the bottle can stay on the shelf, you won’t need it anymore! Print Recipe Homemade Spaghetti with Meat Sauce Prep
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22 January, 2019

Creating Raspberry Morsels

Posted in : Uncategorized on by : David Fischer

Directions:

Place 2 cups (12–ounce package) Semi–Sweet Chocolate
Morsels (or white chocolate morsels) in medium, heavy–duty plastic bag or airtight container. Add ¼
teaspoon raspberry extract; seal bag or cover container. Shake to coat.
Store for 24 hours to allow sufficient time for morsels to absorb raspberry
extract.

The raspberry flavored morsels can be added directly to your recipe or melted
according to morsel package directions.

For consumers who don’t have 24 hours to wait, here’s what we recommend
(results are almost as good as waiting 24 hours):

Place 2 cups (12–ounce package) Semi–Sweet Chocolate Morsels
in medium, heavy–duty plastic bag or airtight container. Add 1/2 teaspoon raspberry
extract; seal bag or cover container. Shake to coat. Use in your favorite recipe.
Melting: Melt Semi–Sweet Chocolate Morsels according to package
directions. For 1 cup semi–sweet chocolate morsels, stir in 1/4 teaspoon raspberry
extract; for 2 cups semi–sweet chocolate morsels, stir in 1/2 teaspoon raspberry
extract.

22 January, 2018

Lemon Loaf

Lemon Loaf
Posted in : Uncategorized on by : David Fischer

Print Recipe Lemon Loaf Servings Loaf Ingredients 1 1/2 cups Flour 1/2 teaspoon baking soda1/2 teaspoon Baking Powder1/2 teaspoon Salt3 Eggs 1 cup sugar2 tablespoons butter Softened1 teaspoon Vanilla1 teaspoon Lemon Extract1/3 cup Lemon Juice1/2 cup Oil Recommend Coconut Oil LEMON ICING 1 cup Powdered Sugar Plus 1 Tablespoon2 tablespoons Milk1/2 teaspoon Lemon Extract Servings
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25 May, 2015

Toaster Oven Banana Bread Recipe

Toaster Oven Banana Bread Recipe
Posted in : Uncategorized on by : David Fischer

Print Recipe Toaster Oven Banana Bread Recipe. Home made banana bread from your toaster oven. Course Breads, Desserts Prep Time 10 minutes Cook Time 35 minutes Passive Time 45 minutes Servings loaf Ingredients 3-4 bananas very ripe 1/3 cup butter melted1 cup sugar (1/2 cup optional)1 egg beaten1 teaspoon vanilla extract1 teaspoon baking soda1 teaspoon
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